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Mango float

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Ingredients

200 gr Mango
400 ml Nestle cream
300 ml Condensed milk
1 pack Grahams honey crackers

Mango float

Cuisine:
  • Easy

Ingredients

Directions

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Two tapperwares, as in the picture.

Steps

1
Done

Mix with a hand mixer the cream, and slowly add the condensed milk until it becomes homogeneous.

2
Done

Cut the mango in thin slices

3
Done

Put in a container consecutive layers of: cookies, condensed+nestle, and mango. At the end, there should be mango and, optionally, cookie powder.

Juan Miguel

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Tikka Masala
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