Ingredients
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600 gr Potatoes
-
2 big Carrot
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100 gr Surimi
-
100 gr Green peas
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2 Tuna can
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400 gr Mayonnaise
-
3 Eggs
Directions
Steps
|
1
Done
|
Cut the potatoes and carrots in small pieces, and boil them until almost cooked. Add the green peas and let everything boil until all vegetables are cooked. |
|
2
Done
|
Boil the eggs. |
|
3
Done
|
Cut the surimi and egg in small pieces. Put these, the vegetables and the tuna in a bowl, mix, and add salt. Progressively add the mayonnaise while mixing until the mixture becomes homogeneous. |
